We tasted: Charles Heidsieck “Blanc de Millenaires” 1995
The history of this emblematic house, Charles Heidsieck, is one of the most interesting in Champagne. Established in 1851 in Reims, by Charles, the youngest member of the Heidsiecks, a…
“I only drink Champagne on two occasions, when I am in love and when I am not.” Coco Chanel
The history of this emblematic house, Charles Heidsieck, is one of the most interesting in Champagne. Established in 1851 in Reims, by Charles, the youngest member of the Heidsiecks, a…
When asked about the most prestigious independent Champagne house, A·R Lenoble should be on the short list. Founded in 1920, A·R Lenoble is one of the very rare houses in…
Founded in 1838 by William Deutz and Pierre-Hubert Geldermann, two German immigrants from Aachen (close to the border with Belgium), Deutz is now an international famous champagne house based in…
When asked about a list of the best growers (récoltant-manipulant RM) in Champagne, without any doubts, we should think at maison Egly-Ouriet. The actual owner, Francis Egly, is the fourth…
The Krug et Cie champagne house was born in 1843, when Joseph Krug, after having worked for 8 years at Champagne Jacquesson, and then traveling for one year around Europe,…
Today’s mission: PARTY! To accompany this spirit, we present a Champagne symbol: Cristal. This extraordinary cuvée prestige, was created in 1876 by Louis Roederer to satisfy the demanding tastes of Tsar…