We tasted: Jacquesson Champ Caïn 2008
With a large, intense and surprising history, the champagne house Jacquesson is producing outstanding cuvées based on special environmental sustainable techniques. The story of the house started in 1798 in…
Category: we tasted
We tasted: Gosset Celebris 1998
We already know that Ruinart is the oldest champagne house, but which one is the oldest house in Champagne? I know the question may be tricky at first glance, but…
We tasted: Guerlet-Deguerne 1996
We’re back with our tastings to a small grower (récoltant-manipulant RM) from Chamery, situated in Montagne de Reims region of Champagne. This small village, classified as premier cru, is considered…
We tasted: A·R Lenoble “Gentilhomme” 2009
When asked about the most prestigious independent Champagne house, A·R Lenoble should be on the short list. Founded in 1920, A·R Lenoble is one of the very rare houses in…
We tasted: Ruinart Brut Rosé 1978
Based in Reims, Ruinart is the oldest and one of the most prestigious Champagne houses. We have to go back in time to 1728 when Louis XV (le Bien-Aimé) authorized by…
We tasted: Amour de Deutz Rosé 2009
Founded in 1838 by William Deutz and Pierre-Hubert Geldermann, two German immigrants from Aachen (close to the border with Belgium), Deutz is now an international famous champagne house based in…
We tasted: Larmandier-Bernier “Les Chemins d’Avize” 2011 & 2012
The champagne journey for this small grower, Larmandier-Bernier, began in 1971 after the marriage between Philippe Larmandier and Elisabeth Bernier. The house, located in Vertus, is today managed by Pierre…
We tasted: Egly-Ouriet V.P.
When asked about a list of the best growers (récoltant-manipulant RM) in Champagne, without any doubts, we should think at maison Egly-Ouriet. The actual owner, Francis Egly, is the fourth…
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